Work Environment Fruit and Vegetable Growing Work Environment Rural Setting
Responsibilities Tasks Fertilizing Dividing freshly harvested products into marketable and non-marketable lots Classifying vegetables and fruits according to their size, shape, color and volume in order to obtain a high price on the market Manual harvesting of vegetables Mixing fertilizers Packing fruits and vegetables Harvesting row crops and orchard fruits Seeding, cultivating and irrigating agricultural products Seed cutting Sorting fruits and vegetables Training trees to produce more fruit of better quality Weeding Fertilizing and spraying agricultural products Harvesting agricultural products Operating and maintaining agricultural equipment and machinery Examining product quality and suitability for commercialization
Experience and Specialization Type of Crops Apples
Additional Information Working Conditions and Physical Abilities Repetitive tasks Handling heavy loads Physically demanding Eye-hand coordination Bending, crouching, kneeling
Benefits Other Benefits Other benefits